Monday, September 21, 2009

A Hike with the Good Lawyer Revisited

Now is a good time to recount one of my favorite Nyika trips as I beg my family and friends to donate money for a camp that is meant to influence the people living around the park to take a greater stake in protecting it (see previous blog). I think the way we feel about places has a lot to do with the people we associate it with, and I certainly associate Nyika with the man that first introduced me to it; a former Peace Corps volunteer and retired lawyer named Greg Doer.

He invited me on one of his adventures to Fingira rock when I first got to country. I was impressed to see the hiking strength of this 60 year old man, but most of all I admired his appreciation for the nature that surrounded him. Over the next year we became good friends, and he became a great source of advice as I was starting out as a Peace Corps volunteer. Greg and I shared some great debates, and plenty of laughs, but I saw him at his happiest in Malawi when we were hiking in Nyika. I was very happy when he invited me on his last hike before the end of his service.

Greg planned an epic trip for his finally that included climbing Nkhonjira mountain, fishing the Rumphi river and visiting Nyika's ancient Juniper forest. It would be all the more of an adventure since we would hike in the heart of the rainy season. He also asked the other two people I most associate with Nyika for the hike; his counterpart and Nyika game scout Manuel Gondwe (a certified bad-ass), and Greg's friend from Jumbi an ex-poacher turned Natural Resource Committee member Kondwani; a man that can best be described as the smiliest man in Malawi, as his name suggests (Kondwani means happy in Chitumbuka). Kondwani dubbed our crew the big four, and it seemed to me like an ideal group to spend my New Years in the mountains with.

Our first day of hiking was a late start because of a long heavy rainfall. We took shelter with a friend of Kondwani's that lived at the foot of Nkhonjira mountain. They generously cooked nsima and eggs for us, which gave us the strength to do one long hard push up the mountain when the storm broke. We agreed that Manuel and I would hurry ahead to set up camp and start the fire before sunset since we got such a late start. I had a hard time keeping up with the five foot tall hiking machine, as he moved up the ridge line at a fast steady pace.

As the sun set over Nkhonjira's shoulder the clouds and mist we were climbing through changed pink and purple. The whole scene became surreal, quiet, and beautiful. There's something truly magical about the calm after a big storm, and it was made all the more amazing by the sunset and the setting. I was already happy being up on the mountain above the noise of daily life in the village below....no screaming children, no blaring music from the beer dens. I only heard the occasional rumble of a thunderhead over Bolero, the wind through the miombo forests, and the call of a falcon that floated on thermals on the other side of the ridgeline which was a sheer drop-off that went down several hudred feet. I stopped and watched him as he hung suspended, and lifted a bit from an updraft then pointed his shoulder blades down and plummeted through the pink haze. My heart was pumping with adrenaline as I got back to climbing.

We slept under a tarp next to a creek that came from a primal forest near the top. After tea and rice porridge, we explored the forest a bit. It was a dense old growth forest brimming with life, vines hung from the branches of ancient towering trees that three of us could not wrap our arms around together. We took some pictures and caught up to Greg who was enjoying the view, of the bolero valley and beyond to where you could even make out the mountains over Mwazisi in the distance.

We hiked down the backside of the mountain through grassland and some extensive Musuku forests until we got bogged down in another heavy downpour. We wrapped ourselves in our tarps and waited it out for a while, before pushing on to Hana cave, a rock shelter that sits just above the Rumphi River. Greg found a huge bunch of large headed white mushrooms that we made into a delicious soup that we ate our Nsima with.

That afternoon Greg fished the Rumphi with a spin rod and lures. Supposedly there are still trout in the Rumphi from the dams that were stocked by the British in the 60's, but the river was way to high to catch anything in the heavy current where Greg was fishing. Kondwani jimmy rigged a small bamboo pole with some extra line and a lead weight, we baited it with crickets. I found a deep calm pool upriver just before sunset and managed to pull out 5 small catfish. We spent our new years eve eating mushroom soup and smoking the fish I caught in the mouth of the cave while greg played his penny whistle before sneaking off to his sleeping bag in the back of the cave. Kondwani, Manuel, and I stayed up late listening to Kondwani's wireless radio as news came in on BBC about the election violence in Kenya. I curled up in my sleeping bag and watched the Southern Cross rise between the horizon and the lip of the cave, as I thought about hopes for a more peaceful world, and the changes I wanted to make in my own life in the coming new year.

We awoke to a rainy and overcast 2008, and took our time enjoying a catfish and rice breakfast before we hiked 5km upriver so we could cross at a point just beneath a falls where the river dives beneath a boulder field that allows for easy crossing. We spent the rest of the day hiking up game trails, and bushwhacking up and down ridges, hillsides, and innumerable small valleys. Throughout the day we found ourselves in vast Msuku forests that slowed us down significantly as we were all hunched over sampling a few plum-sized fallen fruit before moving on to check the flavor of the next tree. As Greg said we were traveling at “Msuku speed.”

Around 5:30 we came across a poachers camp where they had just finished drying wild pig meat on a rack over the fire. The fire was still smoldering when we arrived, and they left various parts of the pig; they must have seen us coming up the valley, and took flight. Manuel went ahead a bit to see if he could catch them and confiscate their guns. We took over their camp and made a shelter out of tarps since it had been drizzling all day, but after sunset the clouds cleared out and the stars were absolutely beaming. I showed Kondwani all the constilations I could find. I fell asleep still watching the hot belt of the milky way turning overhead.

We ate a leisurely breakfast while we dried our socks and boots over the fire. Manuel extracted the tusks from the jaw of the wild pig the poachers left behind and Greg kept them as a souvenir. We spent the morning hiking up grassy hillsides, and scared up a common duiker, and 3 Kilspringers along the way and got to the Juniper forest around noon. There was an old dilapidated watchman's hut there that we took shelter in for the night.

The juniper forest was amazing. Some of the trees were up to 18 ft in circumference and they all towered high above us. We found one fallen juniper that had a kachere tree (a parasitic tree) growing in the middle of the trunk. The kachere tree was massive, at least 10 ft in circumference, but the fallen enormous juniper underneath it still hadn't even begun to rot showing what an incredibly hard wooded tree it was. I wouldn't be surprised if some of the Junipers were over 1,000 years old!

That afternoon Kondwani, Manuel, and I attempted to climb Kasaramba mountain while Greg stayed back at the watchman's hut resting his feet and cooking us beans for dinner. We failed to reach Kasaramba as we were chased back to the hut by an impressive thunderhead. As we hurried back I got some good pictures of a double rainbow at sunset. We fried up the last of my catfish and mixed them with the beans for dinner as the rain pounded on the tin roof of the little shack and thunder clapped all around the plateau. Kondwani did his best to patch the holes in the roof with chunks of Nsima (use # 101 of maize paste!).

We spent the next day hiking back to gregs favorite spot in Nyika, Fingira rock. It was a long hike over Nyika's vaste grasslands and through overgrown river valleys. We tried our luck fishing another spot on the Rumphi river around lunch time, but nothing this time. We saw two more bush bucks and spotted two mystery animals watching us from the ridge line silhouetted by the ominous storm clouds behind.

Though there are rock shelters actually at Fingira rock we always sleep down the hill in Mavungu rock shelter which is much closer to a water source. We found yet another patch of Mushrooms that we mixed with Lentils for our last meal on Nyika. I brewed a pot of coffee, and made it Irish with some Malawian gin. We toasted the New Year, and another successful adventure.

My only regret was that we didn't climb Fingira Rock to enjoy the view from the top. Since my first trip to Nyika two and a half years ago that is still my favorite spot in all of Malawi. But on that trip our feet were too sore and waterlogged, and the rock was too slippery to make the precarious 300M+ scramble.

I recently made the exact same trip with Manuel and my friend Mike Fong. We followed the same route but managed to make it to the top of Nkhonjira and descend to Hana cave in one day, then get to the Juniper forest the next day where we met up with four Peace Corps ladies that were hiking from the Eastern side of the park with my friend Dan Zgambo who I organized to guide them. Then all of us hiked over to Fingira rock together. It was an awesome trip, and Mike was the perfect hiking partner. We keep the same pace hiking, he's up for anything, and was ever positive (even when we meandered off of the correct path a bit on long 10 hour days of hiking). Not to mention he is an impressively light packer; he only brought a small day pack and a blanket roll, which was more than enough to support his simple needs. He kept Manuel and I entertained with his songs around the campfire each night. I really enjoyed sharing the brilliance of Nyika with my friends, the same way Greg shared it with me.

The last morning before we hiked out to Jumbi I insisted that we all hike up Fingira. I was the last one to get to the top as I was helping one of my friends get through some tricky spots. I found everybody enjoying the spectacular Panarama, with the wide open rolling grass lands of Nyika on the east side (it's like being up on pride rock in the Lion King). To the west my eyes followed the miomba woodland covered escarpment falling away to Jumbi and the long valley to Bolero, then north to the Mountains surrounding Nkhozo estates tractor plowed fields and on to the mountains that surround my house in Mwazisi. I thought back to my many trips to nyika; hiking, biking, and visiting with Malawians. When I stood on the very top and took in the grand view it sent a shot of adrenaline down my spine and I let out a WHOOOOEE that rang off of every corner of Nyika...I smiled at Manuel and said “I love this spot.”

Gearing up for another Nyika Wildlife Camp

Last year one of the most successful projects I took part in was the five day environmental mini-camp for teenagers living around Nyika National Park (see my blog from Nov 2008). Which is why I decided to organize another camp this year. The idea of the camp is to provide young people living around Nyika plateau with skills that they can use to improve their communities livelihood without poaching or otherwise destroying the parks resources. We also want to impart an appreciation for Nyika's uniqueness, and value to the environmental health of the entire Northern Region,.

This year we will teach the students about business skills, soap making, beekeeping, fish farming, and Jam making. There will be a focus on sustainable agriculture since farming makes up about 98% of rural Malawians livelihood. We will take a field trip to visit a Permactulture farm in Livingstonia, and also visit another Malawian lead farmer who is practicing a variety of sustainable techniques. We'll also teach practical sessions in compost making, contour line ridging and tree nursery propagation. But as I said the main idea of the camp is to impart a greater respect for the park itself, so we will have a lecture from a Malawian bird expert, and he will lead the entire group on a bird walk. We will also hike to Manchawe falls, and will be discussing Nyika's value as the Northern region's primary watershed the entire week.

Nyika is so unique in Africa, because most of it's 3,000 sq km are a grassy plateau that rises over 1800m. It supports a wide variety of birds and wildflowers that aren't found anywhere else in Malawi. More than 200 species of orchid have been recorded in the park, and 27 of them are endemic to Nyika alone. Sadly many people living around the park see orchids value only as a food delicacy. One of my friends working as a game scout, recently told me about catching a villager who had already dug up 9 buckets full of orchid bulbs that she was intending to sell in Chitipa where she can get as much as MK6,000 (about $40) for 1 bucket. This shows the lack of understanding people living around the park have for the uniqueness of this very special place. Which is exactly the issue that our camp is trying to address.

This is also a great opportunity for those of you who are interested to support one of my projects. I wrote the grant to fund the camp through Peace Corps Partners Program, which takes tax deductible contributions from friends and family of Peace Corps volunteers to put directly into our projects. All you have to do to donate is go to www.peacecorps.gov/contribute and search for either my name or enter the project number 614212 and make your contribution. I appreciate any support anybody can offer.

Tuesday, September 1, 2009

An Evening with Lucius Banda

This is an article I wrote for the Peace Corps magazine about my epic birthday with Malawi's best musician

Matt Zald (env 2009) and I were lucky enough to stumble upon a Lucius Banda concert in Mzuzu on a recent Sunday night. We heard the music blaring from the Mzuzu Sunbird hotel in the afternoon and decided to investigate. Little did we know that our wonderings would turn into an epic night in Malawi.

We actually didn't know who's concert we were walking into until the door man told us that Malawi's most famous Musician Lucius Banda would be playing. Anybody who has been in Malawi for more than a couple weeks knows Lucius Banda. He is essentially Malawi's national musician, any ewe you find outside your local village bottle store can recite hits like "Survivors" or "Malawi Wokongola" word for word for you as they shake their booty out of their loose fitting shorts. The man is so popular that he was elected to represent Balaka district as a Member of Parliament, but he quickly got out of that game.

The concert started mellow and easy around 3:30 and went on for over 3 hours. In the warm Sunday afternoon light, it seemed like a family picnic concert, as people who didn't manage to get a seat sat around the stage on the green grass. Children danced on the front steps and Banda crouched down to sing directly to his mini-fans, which made them absolutely loose their minds. One brave boy didn't loose his cool though he stepped up on the stage in front of a smiling Banda with his make believe microphone and lip-synced every word.

After the sun set things took a wilder side. When "Pa Mtengo wa Kachere" came on the whole crowd got to dancing, and really only stopped to watch the mesmerizing gyrations of one of his stunningly beautiful dancers. Banda brought some local Mzuzu rappers on stage to do a freestyle that had the crowd howling.

Our favorite stage dancer was a man in his mid-forties with a little pot belly and a missing tooth. He didn't look like one of Madonna's dancers, but he could dance anyone of them out of a job, and I'll guarantee you've never seen anybody who enjoys his job as much as that man. He smiled from ear to ear the whole show, and any time we made eye contact he threw us an enthusiastic thumbs up. During the last song he finally pulled Matt on stage so he could dance with the "Soldier" himself.

At the end of the night as the crowd was shuffled out we decided to take a shot and see if we could go and talk to the star. We were shocked when he pulled up two chairs for us and gave us a full interview. For the most popular musician in Malawi I was extremely impressed with his modesty and down to Earth nature.

He told us about growing up in a poor family in Balaka. His first introduction to music was his brother Paul's homemade guitar, made from a jerry-can, a stick and wire. Paul made Lucius into his Rhythm section, having him clap hands to keep rhythm. As Mr. Banda got older he found inspiration in Malawian Jazz guitar great Ungani Mkandawire. He also acknowledges the influence of South African Reggae legend Lucky Dube, and Micheal Jackson on his music. He admitted that he was brought to tears when he heard about Jackson's death.

Mr. Banda is finally gaining a bit of recognition beyond Malawi's borders. In fact he and his band recently returned from their tour of the UK, playing in the Splenda festival, as well as shows in London, Nottingham and Glasgow. He still hasn't made it to America but has had many requests to play in Indiana where there is a large Malawian population.

One of his proudest achievements is the work he has done to help other Malawian musicians get started in Music. As an MP he convinced the director of finance to allow all incoming instruments to enter Malawi Duty-free. He's helped many up and coming Malawian musicians to get established, such as Billy Kaunda, and Luscious Sakalu just to name a few. He thinks he's getting to old now to still expect to hit it big on the international music scene, but he holds out hope for some of the young Malawians he has helped along the way. He still worries that many of Malawi's young talented musicians don't develop because they lack quality instruments.

He became very interested when we told him about fellow volunteer Matt Jones' (env 2008) Malawi Music project that is trying to help introduce young people to music, and get them instruments. He even agreed to come to the upcoming Malawi music project camp if he is available.

Mr. Banda has a soft spot in his heart for Peace Corps volunteers; he had three Peace Corps teachers in secondary school all of which he could remember the full names of. He told us that he even bought his favorite teacher Chuck Thatcher's hiking boots when he went back to America for 200MK. These turned out to be the boots he stomped on his first stages in as a young musician.

After we snapped a picture with him he shook our hands and said "I really appreciate what you Peace Corps volunteers do in my country, I've been to Europe and seen the luxuries you give up to come and live in the bush for two years. It's no joke."

I'm Older Again

Well I've had my third and final birthday in Malawi. I had a great time with Peace Corps friends in Mzuzu. We ate cake, drank beers, saw Lucius Banda, and danced hard. I was happy to have been able to talk to my whole family. But as is more and more the case with every passing birthday (I'm now 28…gettin on now!) I start to think more and more about which direction my life is going. Especially being in my third year as a Peace Corps volunteer, the reality that has been my whole world for the past three years will be ripped away from me, and I'll be dropped back in the alternate universe that is America and have to figure out what the heck to do with myself.

I have decided that a farming apprenticeship would be the best transition from my life in Malawi to the life I want in America. I took advantage of being in town and having computer access to fill in applications for the two apprenticeships I am most interested in one on the Alan Chadwick farm at UC Santa Cruz, and the other at the La Boca Center for sustainability in Durango Colorado. I'm mulling over some other possibilities but these are the most appealing options so far. I actually put a lot of thought into the essays, because they were essentially asking me what I'm going to do with the rest of my life…uh ohh Dan and deep thinking are a bad mix. I want to post some of my essays on my blog because I'd like my friends and family to know that I really do have some direction, I'm just taking the long way around in getting there….It's kind of how I operate.

Explain your interest in an farm apprenticeship and how it applies to your future plans: The practical training I will receive from an apprenticeship is the best way to start down the path of achieving my dream of eventually running an organic farm. I have been an environmentalist and activist all of my life; but, a life of activism and dissent against obscure powers seems futile and meaningless if you remain dependent on the systems those powers put in place. I believe the best way to fight the excesses of greed and exploitation is to build a vital community outside of our current state of total consumerism, while simultaneously interacting with the larger populations that could most use a revival of agrarian values

I have a great deal to learn before I am ready to start the operation that I envision, and I have always learned best by doing. An apprenticeship on a farm that shares my same philosophy is the best way to get started gaining the skills I need to establish a farm in the community in which I eventually settle. Through my apprenticeship I intend to become an expert in organic horticulture, sustainable crop systems and rotations, animal husbandry, running and maintaining all necessary farm equipment, preparing harvested produce, and finally, getting it to market. If possible I would also like to gain more skills in agricultural extension, because I want a farm that is a place interested people can come and learn about sustainable agriculture, as well as how to produce food for themselves and their own community. After my apprenticeship, I would like to spend several years working on other farms that share the same philosophy to learn as much as I can about the logistics of running an organic farm.

I want to settle on one piece of land with people who share the same vision and start a farm that is a positive influence on the greater community. Instead of following the Earl Butz model of overproduction of commodity crops that is destroying our land, water, and farming communities, this farm will produce a variety of crops in a system based on the sun that rotates vegetables with legumes, deep-rooted grasses, then livestock, returning all waste to enrich the soil. This will be an excellent example of how organic farming can revive the degraded land and make a profit by connecting to niche markets to sell at a premium. Since the 1950's farming communities have rapidly failed as corn prices have fallen. We now have more prisoners in America than Farmers, and the dwindling numbers of farmers that remain are married to a horribly misguided system based on monoculture. This reliance on corn and soy farming has based our food system on fossil fuel. As Michael Pollen explains, when you add together the natural gas in the fertilizer to the fossil fuel it takes to make the pesticides, drive the tractors, harvest, and transport the corn, you find that it takes about fifty gallons of oil to grow one acre of corn. Put another way, it takes more than a calorie of fossil fuel energy to produce one calorie of food. There needs to be more examples of how eco-agriculture provides an alternative for farmers.

The farm I visualize will be a Community Supported Agriculture close to a large urban population not only to be near Organic produce markets but also so it will be accessible to the people who have become the most removed from the land from which their food comes. I want any farm I live on to be a place where city school groups and anybody else interested in agriculture can come and learn about organic farming. I want this farm to be a base for sustainable agriculture extension that will reach sections of society that otherwise would never have access to that sort of thing, such as the urban poor and paroled prisoners. These outcast members of our society who have become dependent on our broken food system only have cheap, highly processed, and unhealthy food available to them. They have become progressively more consumptive and degraded because of that system. Organic farming will not only provide these populations with a good source of safe and healthy food, but it will also give them a better understanding of the natural systems on which they depend. It will also pass on a valuable skill to many people that have little access to jobs. It is a disgrace that so many of our citizens living in the cities are unemployed while so many of our farms rely on illegal immigrants to harvest the food we eat.

I believe in Wendall Berry's philosophy of thinking little: focusing on ones own community and understanding the land they live on, what it offers, and what it requires from them. I believe sustainable organic farming is the best way to improve a piece of the world while spreading the joy of growing your own food to the people with whom you live and work. An apprenticeship on an organic farm is the best way to prepare to make that difference.

Describe your recent work experience: The past two and a half years as a Peace Corps volunteer have been the most transformative experience of my life. I am surer now of the direction I desire for my life then I have ever been. The joy of good hard work done with intention and in a community is unmatchable.

My day-to-day work in Malawi varies greatly, but it usually starts around 5:30 with me heading to either my garden or field depending on the season to till, weed, or harvest armed only with a Jembe (a local hoe). I usually head to the borehole around 9 or 10 am to collect water and prepare breakfast. On most Mondays after breakfast I go and work on a tree nursery with a women's group, Wednesday's I meet with the secondary school wildlife club, sometimes I spend my day building bee-hives with a local carpenter, other days I can be found at the fish ponds digging with a club of farmers who want to start as many ponds as they can before I leave. For the last several months I have spent most days mixing cement working with my team of five builders constructing our agriculture office. I usually return to my garden by late afternoon, and get back after sunset to have dinner with my neighbors, who I eat with to save the time and firewood that would be wasted just cooking for 1 person. I read or write by candlelight for maybe an hour before I start dozing, and am usually in bed by 8:00pm. I love my work in Malawi because I take it as it comes working on the task at hand, and it always has a practical use that I can see. I never have a day where I can't tell you what the purpose of my days work. Working outside every day with my hands is what I love, and as Anna Coomaraswamy said "Pleasure perfects work."

Before Peace Corps I worked for Open Space Mountain Parks near my hometown Boulder, Colorado on the Trail maintenance crew. My work included restoring existing trails, surveying and building new trails, construction of water bars, retaining walls, rock steps, fencing, and when the winter started forest thinning and clearing snags with a chainsaw.

Describe any previous farming experience: I have kept backyard gardens all of my life, but it wasn’t until after I graduated from college that I formally worked on a farm. I went to Scotland to play rugby and found work on Torrance farm an organic dairy farm with about 60 Jersey and Holstein cows. I helped with driving the cows, milking, weeding the pasture, mucking out the barns and milking biers, and spreading slurry on the pasture.

Douglas, the farmer I was working for, introduced me to WWOOF (World Wide Opportunities on Organic Farms) and I spent the next 7months moving from farm to farm all around Europe. During that time I did a variety of work, everything from work as an extra hand on a traditional family dairy farm in Parmigano Reggano Italy, to living in a tent and helping a community of squatters establish a newly acquired piece of land into an organic vegetable garden near Barcelona, Spain.

I am currently a Peace Corps volunteer working in the environment sector in Malawi. During my service my projects have focused on agriculture from bee-keeping to tree nurseries that include fruit trees and agro forestry trees like Gliricidia Sepium. My biggest project is an agriculture extension office that we are building out of stabilized soil blocks. The office will be manned by an extension worker appointed by the ministry of agriculture who will advise farmers on how to make the best use of their land, and maintain a variety of agricultural demonstrations around the office. We have already established some of those demonstrations including rainwater collection ponds, a fishpond stocked with tilapia, contour line ridging, intercropping maize with Tephrosia Vogelli (a nitrogen fixing tree that doubles as a natural pesticide against weevils), growing Rizobium inoculated soybeans to rebuild soil fertility, and a demonstration vegetable garden done with the near-by secondary school's wildlife club. I have also been growing most of my own food since coming to Malawi. In the rainy season I mostly grow maize, pole beans, sunflowers, soy, and peanuts. In the dry season I keep a vegetable garden in the river valley where I grow a huge variety of vegetables, melons, and fruits.

Describe your experience with cooperative living and working, and what you consider the advantages and disadvantages of it: My most memorable experience working in a cooperative living and working situation was WWOOFing on a communal farm in a mountain forest of Summerset England called the Tinker's Bubble. There are about 15 permanent adults and their children living and working there, with an assortment of volunteers working from a couple weeks up to a couple years. The community lives in a group of structures that were built on forty acres of woodland, pasture, garden, and apple orchard allowing them to be completely self-sufficient. The community avoids using fossil fuels whenever possible; cooking on a wood stove or open fire, using wind and solar energy for light, and a workhorse named Sam for any heavy moving or framework. The Tinker’s Bubble residents manage the woodlands harvesting trees that are milled with a steam engine and used for building all of their own structures. Almost all of their produce is grown organically in their numerous gardens, two poly-tunnels, and a single greenhouse. The community also has several cows from whose milk they make yogurt and cheese. Each member of the community contributes about 30.00 pounds a week towards living expenses. Most of the residents earn extra money from cider making, working in private gardens, and wood furniture crafting. Every Monday the community has a meeting where they decide what jobs need to be done that week and they divvy up the work.

I really enjoyed working on this farm, and felt like I quickly fit in as a useful part of the community. The primary disadvantages of cooperative living and working are that it can sometimes be difficult to find consensus so planning can become deadlocked, and of course when people are working and living so close together sometimes tensions can get high and personalities inevitably conflict. But I think all of these problems can easily be overcome with a little patience and understanding; as far as I saw they always were at the Tinker's Bubble.

I think the advantages far outweigh the disadvantages for living and working in a Cooperative situation. Living and working in a cooperative is just like being in a community, it is a support network. Work becomes far more efficient when it can be divided out amongst many people. Working cooperatively allows every individual to fill their own niche in the farm, putting their skills towards the progress of the whole. Wendall Berry explained the goodness of good work in a cooperative setting best; "It brings us home from pride and despair, and places us responsibly within the human estate. It defines us as we are: not too good to work without our bodies, but too good to work joylessly, selfishly or alone….Community are the bonds that give our individuality a use and a worth; it is only to the people that know us, love us, and depend upon us that we are indispensable to as the person we uniquely are."

Wednesday, August 19, 2009

A Rambling on Social Change

My good friend Sarah Stance is doing her Master's degree at Stellenbosch University in South Africa, and recently asked me to give her my perspective on Social Change as a Peace Corps volunteer in Malawi. As it turned out I ended up talking mostly about my friend Benidicto Gondwe who I have pegged as a "posative social deviant". So I thought I'd share what I wrote to her, because it shows the cream of the crop of the people I work with in Mwazisi. People like Benidicto are the ones that make me feel so lucky to be doing what I'm doing.

In my experience as a Peace Corps volunteer in Malawi social change needs positive social deviants to initiate the shift in thought. Somebody who is willing to break away from the crowd and try something different. I would summarize most change that I have seen as follows: it starts with an original positive social deviant or even a group of social deviants who first question the way everybody around them is doing things or sees the world. After realizing that something needs to change, the social deviant starts putting a better way into practice for themselves. Sometimes doing things different can cause a person to be isolated from their peers, but if they stick to their idea they start setting an example for the people who have ridiculed them. The change really starts to happen when people see the success of the original deviants and start adopting the new idea. The more examples start to crop up the more people see the benefit of the change and adopt it and the idea snowballs from there. Eventually the change becomes the norm and anybody who does things the old way is the social deviant.

As Peace Corps volunteers our job is essentially to become just another member of the community and try to be that positive social deviant. Unfortunately that isn’t as realistic as I hoped because no matter how long I am here, and how hard I try, I will never be just another member of the community in this rural Malawian village. To think that eventually I will blend in and be seen as something different then the Azungu would be just deluding myself. I will always be different and I can deal with that. The problem is that I can’t be a positive social deviant when I am coming in as a very strange outsider. Anything that I do that is out of the ordinary is simply dismissed as the madness of the crazy Azungu by most people.

It takes the communities own innovators who are willing to give new ideas I try to initiate a try to initiate the real change, often times adding their own ingenuity to improve on it. My friend Benidicto Gondwe is a great example of one of those necessary social deviants. With out Benidicto I don’t think I could have been effective in initiating any new ideas here

I can’t say that in my two years I have seen any significant change in the communities behavior or way of thinking towards environmental issues, which is what I am here to work on. But I have seen small shifts in a variety of aspects of life in the village, from the way people garden to where they try to earn their money from. I hope that these small shifts in daily life add up to be an overall change in mentality towards the local environment down the road.

One specific example of a small shift is beekeeping. From the very beginning of my service I have been trying to encourage as many people as possible to take up beekeeping. It’s a very profitable business for the community and it’s a fantastic way to protect the existing trees that the hives are hung from. I encourage Kenyan Top bar hives made from timber planks instead of the local hives which are made from a hollowed out tree trunk. The plank hives are far less destructive to produce, and they are a far more efficient way to manage the bees.

Most people say they would prefer to have the plank hives but they are too expensive. So I tried to present ways to make the same hive less expensive. I used a design from the Nkhata Bay Small Beekeepers Research and Development Association to build a top bar hive that had split bamboo on the sides instead of planks, then I plastered over the spaces with mud. This design used less than a quarter of the amount of planks needed for regular plank hives, but the hive was far too heavy to carry up the mountains to hang. Benidicto still saw the merit in the design of the hive, and used the same design to make a hive that was plastered with paper-mache made from soaked waste papers mixed with cassava flour as a glue. His hive was much lighter, and once dry less susceptible to cracking. The community really took to his design and lots of people helped in constructing many more that have all since been sold or hung. But it first took Benidicto’s openness to try a different idea that everybody was closed to for him to bridge the gap and make my idea useful for a larger group of people.

Another example of gradual changing mentalities is mulching a garden during the dry months in order to hold in the grounds moisture. The year before I started my river valley garden I noticed that absolutely nobody put mulch on their garden. The next year when the farmers in the gardens next to mine saw me mulching my vegetables, they said “you will invite termites and other insects that will attack your vegetables.” Of course the opposite was true, mulching kept the ground around my vegetables constantly moist, and therefore made for strong resistant crops. While the others had problems with pests, because their vegetables quickly dried out and were unhealthy. Again my friend Benidicto was one of the first people to take up the idea. He chopped up Sugar Cane waste grasses and put them all around the base of his tomato plants. He bragged that one heavy watering once a week was enough to keep his tomatoes watered for the whole week.

Benidicto is a great example o a positive social deviant , he is constantly looking for new and better ways of doing things. In addition to the previous examples I can say that he was the first person in Mwazisi to start using a treadle pump, to plant sunflowers in the rainy season, to start growing climbing vines on his house to make it cooler in the hot months, and many other things.

I’ve seen him laughed at and made fun of for being different pleanty of time but he always smiles, shrugs his shoulders and says “We shall see.” Often times people see that he was right, and that’s when they start making changes. It takes somebody like Benidicto to first be willing to be different and try something that might not work to pave the way for change. I may not be the great social innovator that I hoped to be when I first joined Peace Corps, but I am happy to keep feeding ideas to Benidicto and see where he can run with them, without him and people like him I can’t imagine how ideas would evolve in Mwazisi.

Sunday, August 9, 2009

Project: Mwazisi Beekeepers Workshop




This past week we held our first serious Mwazisi beekeepers association training. The idea for the training came to me when a friend of mine from USAid gave me a set of instructional beekeeping videos in Chichewa. The videos were produced by an NGO called Compass 2 that were trying to provide Malawian beekeepers with technical training to build the business country wide. It’s over six hours of videos explaining how to build a top bar hive, the equipment needed, transferring from traditional hives, colony management and division, harvesting, processing, and business.
Bwana Mgogoninga left, Nya Soko middle, Bendicto Gondwe right
My dilemma was that my beekeepers come from all over the mwazisi valley an area spanning over 20km. I can barely get people to come together for an association meeting once every few months, so getting everybody together to watch several hours of video would be a challenge. I decided to turn it into an all inclusive three day workshop, where the videos would be mixed with practical sessions where we would go out and do some of the things we were learning in the videos. I also asked Mwazisi's best beekeeper Village Headman Magogoninga to add some theoretical sessions to supplement the videos information.

I had two planning meetings with a handful of association members beforehand to get everything organized. We decided to make it as low budget as possible. All of the participants would carry a plate of maize flower and 150 mk to cover lunch. We figured this would weed out the people who weren't really serious about beekeeping, but were expecting the handouts and allowances that usually come with NGO trainings (a very crippling method of development in my opinion). We set the dates for August the 3rd through the 5th, the week after a major football tournament that has a prize of MK50,0000 for the first place team. This would surely dominate the attention of the entire community, so I didn't want it to conflict with our training.

I hung posters advertising, and over fifty people had registered by the week before the training was supposed to start. Unfortunately that weekend there were two funerals near Mwazisi. A funeral brings everything to a halt. Even if people aren't close to the deceased, and don't go to the funeral they close up their business, or stop any public activities out of respect. This is why the football tournament was stopped in the quarterfinals and postponed to Monday, the first day of my training. At one of the funerals I asked some of the beekeepers if they thought I should postpone the training. They said "No, if people want to watch football, then let them go, people who are serious will come." So we left everything as planned; 8am-4pm Monday through Wensday.

Come 8:00am Monday morning I find myself sitting outside a locked classroom by myself. Fuming mad I head over to the teacher's house who promised to unlock the classroom powered with solar panels before 7am. When I get there he tells me that another teacher brought the TV screen home to watch on his car battery, and he's gone to Rumphi and locked the house so we can't get it. I rush back home to get my laptop. On the road I see one of the members and ask "mulutenge?" (are you going?) He looks at my watch and smiles "8 yakwhana yayi" (8 isn't o.k.). I hang my head and mutter some curse words.
Toking notes on mogogninga's lecture

By the time I get back a few of the participants are waiting with Mgogoninga. I let them in and try to set up the laptop to occupy them with the introduction video while we wait for others to come. I run up to Benidicto's house, who's also supposed to teach a few sessions. By the time I get back I find there are about 15 participants, and Mgogoninga has started teaching. When I ask why they stopped the video, they say there is no power…I'm baffled, I made sure nobody used the battery over the weekend, so that the batteries would have a chance to get a full charge. It takes me about twenty minutes of trying different converters, and fiddling with the invertor before I figure out that students plugging in their cell phone chargers in the next door classroom has shorted out the system. So finally I am able to start the video on hive construction.

Bwana Mzito teaches participants  on how to build a  top bar,
I run over to give the women we hired to cook lunch the pots, and food. I spend the next half hour running errands for them…"get more salt…cooking oil…onions…firewood." When I get back I find the video has finished and Bwana Mizito, the carpenter we assigned the task of teaching how to build the hives practically is taking everybody out to the workbench. He teaches efficiently and effectively, by lunchtime we have a completed hive, and has even let the participants try their hand at making top bars with his plain.
Magogoninga teaches theory most of the afternoon, and is absolutely the star of the show. He's a teacher by profession, and teaches from organized lesson plans. He shares his knowledge on everything from choosing selecting an apiary, to bee behavior. I was amazed, watching the whole class fully engaged, and diligently scribbling notes in their notebooks, and asking questions. I begin to regret my early morning cursing.

Each successive class  goes more smoothly as we fall into a pattern, people show up closer to 8:00am and we follow each video with a practical session to keep it from getting to cumbersome. Mzito finishes the first hive, and teaches everybody how to make top bars from palm fronds to save money on planks. Benidicto also teaches sessions on how to make beekeeping cheaper, by showing the group a beesuit made from maize sacks that my friend Greg Dorr gave him two years ago. He also shows the group a cheep model of a hive made from bamboo and sealed with mud plaster another friend Elihu Isele taught me to make last year. He then has the entire group take part in a session where we build a lighter version of the same design using waste paper and cassava flour paper-mache.

Sadly yet another funeral in Mgogoninga's home area meant he couldn't come to the last day, but we still have a jam packed day anyways. Mrs. Kataya the wildlife extension officer for Vwaza comes with two visitors a Malawian PhD student studying Environmental Studies at the University of Budapest, with his Canadian professor who is conducting surveys with communities living around game reserves about their interaction with the wildlife. They sit in on a session that I teach about business, budgeting and grant writing in Chitumbuka. Afterwards the Proffesor said "that looked mentally exhausting." Hell yeah it was! Most of these concepts are pretty new, and wouldn't have a direct translation, even if I have mastered this language, which I certainly haven't. Mentally exhausting seems like a pretty good description of every day for me.

In the afternoon we baited one of Mzito's hives, and took a little field trip to hang it on a nearby mountain. Our last lesson is a disscussion about the way forward in Mwazisi. We decide that it's best for everybody to remain in their family groups or small local clubs of 10 or so people, and work on getting up to ten occupied hives per person. The Beekeeper's association is more of an informal gathering where we can share information, and bulk all of our honey so that processors can buy it larger quantities. We manage to finish the last video around 5:00pm.

I was walking on air afterwards. It was the most successful gathering I have organized as a Peace Corps volunteer, and it didn't take any outside money. I'm sure I taught less then a quarter of the sessions. Bwana Mgogoninga, Benidicto, and Bwanna Mzito all turned out to be spectacular teachers, and never even thought of asking for anything in return for all of their time and effort. It's people like them that made my decision to extend for a third year an easy one. I think the football tournament was a blessing in disguise. Because it weeded my large pool of participants down to just the most serious and interested individuals. We had 25 to 30 people each day coming from a variety of areas. I know I can work with any of these individuals and expect the same seriousness and genuine effort, and that makes me pretty damn hopeful for my next few months here.

Friday, July 3, 2009

Back in Mwazisi

After being away for close to two months I was actually a bit nervous about going back to Mwazisi. Would people feel like I had abandoned them and left all of our projects hanging in the air while I went to go play on bikes in Mozambique? I felt a streak of my families catholic guilt, for leaving so much of my work unfinished for so long. But actually it was the perfect time to take a break. I wouldn't have gotten anything done while everybody was busy bailing and taking their tobacco to the auction floors. The Agriculture office construction is on hold while we are waiting for money from the department of agriculture so we can install the window frames.

I felt stupid for worrying about coming back because everybody welcomed me back with warm smiles and open arms. It feels a bit like coming home, being surrounded by familiar people and places again. Everything just feels good, the genuine glow in peoples eyes when they say “Machona Danny” (You've been missing). It doesn't feel like a guilt trip, but instead a sincere concern for when I'd be back. There were a lot of rumors that I had decided to leave and go back to America, because I was frustrated with the holdups in all of our projects. But others knew I would be back, and quelled rumors. I am happy to have proved them right, and came back energized and anxious to get back to work.

I was happy to find things pretty much as I left them. The pond is still full, and fish are healthy. The trees we out planted have grown significantly since I left. For the first week it felt like everything was a rediscovery; running up the hills that lead down to Mwazisi at sunrise; the ear to ear smile on the face of Sara (my favorite mandazi lady) as she greets me with her best American impression “HI DAN!”; all of the other women selling tomatoes and dried fish trying to keep up their stony faced aloof persona, but eventually relenting a smile to my broken Timbuka teasing; sitting on my front porch eating peanuts and chatting with my best friends Kavisepo and Benidicto; and the satisfied fatigue as I walk back from a good days work in the garden chewing on sugar cane at sunset. I didn't realize how I missed my daily routines until I rediscovered them.

I've also rediscovered all my old frustrations as well: no show meetings, the trapped aggravation every time a drunk corners me into a conversation on the street, being the only person who shows up to work on a project that is supposed to be a group project, the endless delays and lost paperwork that I deal with every time I go to town to try and work through the bureaucracy, the general disorder that makes getting anything done seem impossible.

Then whenever I get to my wits end with frustration, somebody always seems to go above and beyond to help me or do something nice for me, which makes me feel silly for being so dang pissed off. I guess you need those frustrations and low points to fully appreciate the good things. You need a drunk to call you an azungu and demand your money, in order to be astonished by the hungry kid on the matola who offers to share his greasy bag of chips with you.